cooking.nytimes.com
Trini Chana and Aloo Recipe
This savory, herbal Trinidadian chickpea-and-potato curry is an island adaptation of a common north Indian dish It comes from the Trini cooking teacher Dolly Sirju, who dislikes comparisons of Trinidadian food to Indian “India is totally different than Trinidad,” she says

chickpeas, culantro, fat, habanero chile, russet potato, vegetable oil, curry powder, turmeric

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cooking.nytimes.com
Puerto Rican Pasteles Recipe
Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly You can prepare the masa ahead, and freeze it for up to several months Pasteles can also be cooked right away, refrigerated for a few days or frozen in zip-top containers for several months

chiles, green bell pepper, red bell pepper, yellow onion, culantro, cilantro, garlic, pimientos, bananas, green plantains, pork, olive oil, green olives, tomato sauce, chicken stock, vegetable oil, annatto seeds

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www.chowhound.com
Corn cakes with salsa Recipe
A Southwestern-style recipe for sweetcorn cakes with avocado salsa

corn kernels, red onion, eggs, cilantro, flour, baking powder, avocados, lemon juice, onion scallions

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Moroccan Chermoula Dressing Recipe
Preserved lemon gives this exotic vinaigrette an extra dimension.

olive oil, red wine vinegar, lemon juice, garlic, paprika, cumin, lemon rind, cilantro

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Burmese Prawn Curry Recipe
Grandma Alvina Mangrai shares her favorite prawn curry recipe with her granddaughter Alyssa in our Cooking with Grandma video.

prawns, garlic, fish sauce, curry powder, turmeric, black pepper, vegetable oil, ginger, onion, paprika, sambal oelek, cilantro

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Bacalao Croquetas Recipe
These crispy little salt-cod fritters are a favorite of CHOW editor Meredith Arthur.

milk, sweet potato, potatoes, red onion, heavy cream, basil, cilantro, italian parsley, egg yolk, garlic, cayenne pepper, flour, eggs, bread crumbs

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Persian Baked Egg Dish (Kuku) Recipe
This combination of eggs, spinach, herbs, and spices is a delicious introduction to Persian food.

salt, cumin, cardamom, cinnamon, black pepper, spinach, leek, italian parsley, cilantro, eggs

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www.foodnetwork.com
Bacalao Guisado (Codfish Stew)
Get Bacalao Guisado (Codfish Stew) Recipe from Food Network

codfish, water, olive oil, green bell pepper, onion, tomatoes, culantro, bay leaves, red bell peppers, tomato paste, capers, potatoes, cilantro leaves

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Black Bean and Plantain Empanadas Recipe
Cheating with frozen puff pastry.

vegetable oil, plantain, yellow onion, black beans, cilantro, cumin, cayenne pepper, lime juice, egg, milk, puff pastry, queso fresco, butter

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Snapper Fillet with Asparagus Salad and Soy Dressing Recipe
Crispy seared fish with a tasty mélange of veggies.

soy sauce, fish sauce, lime juice, superfine sugar, pepper, shallot, snapper, vegetable oil, asparagus, cucumber, mint leaves, cilantro

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Mojo Marinated Pork Cubano (Lechon Asado) Recipe
Cuban braised pork in a citrus marinade.

cumin, black peppercorns, coriander seed, chile, sugar, salt, paprika, pork, garlic, chile peppers, scotch bonnet, vegetable oil, orange juice, cilantro, sherry vinegar

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www.foodnetwork.com
Chicken with Rice (Arroz con Pollo)
Get Chicken with Rice (Arroz con Pollo) Recipe from Food Network

oil, chicken, sofrito, pimiento, cumin, rice, chicken broth, red peppers, olive oil, achiote seeds, spanish onions, cubanelle peppers, cloves, cilantro, culantro, plum tomatoes, red bell pepper

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