www.allrecipes.com
Romano Bean Salad
Romano beans are similar to green beans and make a great side dish when marinated with garlic, mint, olive oil, and vinegar.

green beans, cloves, olive oil, mint leaves, white wine vinegar

9 likes

www.allrecipes.com
Romano Cheese Crisp
French bread topped with a delicious cheese spread makes for great finger food.

romano cheese, garlic, cream cheese, french bread

9 likes

www.foodnetwork.com
Ranchero Rice
Get Ranchero Rice Recipe from Food Network

olive oil, yellow onion, linguica sausage, thyme, romano beans, rice, tomatoes, water

9 likes

cooking.nytimes.com
Spicy Grilled Squid and Green Bean Salad Recipe
Everyone loves calamari, but grilling is an easy, delicious alternative to frying Grill the squid whole, then slice it into rings to serve warm or at room temperature, dressed with an assertive vinaigrette — in this case, with ginger, hot pepper, sesame oil and scallions Cooking over hot coals adds a smoky note, but a stovetop grill works well, too

squid, vegetable oil, sesame oil, rice vinegar, fish sauce, ginger, garlic, chile, fresno chile, romano beans, scallions, cilantro leaves

9 likes

cooking.nytimes.com
Long-Cooked Vegetables Recipe
Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined

olive oil, cloves, red pepper flakes, shallot, anchovy, romano beans, water, basil leaves, lemon, broccoli, squash, cauliflower, fennel, orange, celery

9 likes

cooking.nytimes.com
Cold Pork Roast With Fennel and Green Bean Salad Recipe
The intensely aromatic garlic and herb seasoning gives this pork roast outstanding flavor It is best seasoned a day in advance of cooking (or at least a few hours ahead), and the roast itself may be cooked up to a day before serving Served with a simple salad of fennel and green beans, it makes a perfect summer meal.

roast, cloves, fennel fronds, fennel seed, fennel pollen, lemon, rosemary, sage, marjoram, red pepper flakes, black pepper, olive oil, garlic, lemon juice, green beans, fennel

9 likes

www.allrecipes.com
Roasted Green Beans
Simply roast fresh green beans with olive oil, salt, and black pepper until browned to bring out their nutty flavor.

green beans, olive oil, salt, black pepper

9 likes

www.allrecipes.com
Szechuan Green Beans
Szechuan peppercorns, garlic, and sesame seeds come together in this spicy Szechuan green bean recipe that is quick to prepare.

szechuan peppercorns, peanut oil, garlic, ginger, red wine vinegar, soy sauce, green onion, hoisin sauce, sesame oil, green beans, sesame seeds

9 likes

www.foodnetwork.com
Italian Green Beans
Get Italian Green Beans Recipe from Food Network

olive oil, garlic, italian seasoning, red pepper flakes

9 likes

www.allrecipes.com
Romano Cheese Easter Bread
This savory Italian egg bread is loaded with Romano cheese. A change from the usual sweet Easter breads, this rich loaf is fine-textured and dry; it's especially impressive when baked in a tube pan. Enjoy a slice with a nice glass of wine.

milk, yeast, flour, eggs, romano cheese, butter

9 likes

www.allrecipes.com
Party Beans
This is probably the best baked bean recipe that I have come across. Three kinds of beans are baked with ground round and bacon. I use a 5 quart casserole dish.

bacon, baked beans, white beans, butter beans, brown sugar, barbeque sauce, soup mix

9 likes

www.allrecipes.com
Chef John's Refried Beans
Chef John says the key to great refried beans is to make them with lard. Serve on, with, or in nachos, layered dips, quesadillas--the possibilities are endless.

pinto beans, garlic, epazote, water, lard, onions, salt, serrano chili, chipotle pepper

9 likes