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Natchitoches Meat Pies
A tradition in the historic Louisiana town made famous in 'Steel Magnolias,' these deep-fried pastries filled with a zesty ground beef and pork mixture are made easy by using prepared pie crust.
vegetable oil, flour, onion, pork sausage, beef, cajun, garlic powder, pie dough
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Three-Meat Meatloaf
This moist and delectable meat loaf contains ground turkey, ground beef, and pork sausage for flavor and tenderness.
onion, carrots, beef broth, eggs, bread crumbs, basil, salt, black pepper, turkey, beef, pork sausage, tomato soup, balsamic vinegar, dijon mustard
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Lisa's Adobo
I grew up around Philippine families, and learned how to make adobo. I've since 'Americanized' the recipe, and customized it to suit my family's tastes. It's a meltingly tender, sharp-flavored stew that can be made with pork or chicken. Best served over rice.
vegetable oil, pork meat, cloves, chicken broth, soy sauce, apple cider vinegar, bay leaves, coconut milk, flour
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Three Meat Loaf
Ground beef, lamb, and turkey combine in this meat loaf recipe with a topping of tomato sauce, Worcestershire sauce, spicy mustard, and honey.
tomato sauce, worcestershire sauce, spicy mustard, honey, beef, turkey, lamb, rolled oats, egg, sweet onion, salt, black pepper
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Pork with Peaches Stir-Fry
A yummy stir-fry that's quick and easy to make, this one's sure to impress! Pork, vegetables, and peaches are stir-fried over high heat to produce a dish that can be served with either noodles or steamed rice.
lemon juice, soy sauce, ginger, garlic powder, pork meat, peanut oil, onion, carrot, broccoli florets, peaches, flour
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All White Meat Meatloaf
A spicy mix of ground turkey, chicken, and pork sausage makes for a great tasting meatloaf. Cover the meatloaf with cooked bacon slices before glazing if you like a smokier flavor.
turkey, chicken breast, pork sausage, egg, saltine crackers, barbeque sauce, yellow mustard, parsley, onion, onion powder, garlic salt, salt, brown sugar
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Meat Pie
This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.
potato, beef, pork, garlic, onion, water, mustard, thyme, cloves, salt, black pepper, sage, pie crusts
