www.delish.com
Shrimp-and-Vegetable Summer Rolls
Vietnamese rolls stuffed with shrimp get crunch and color from yellow peppers, lettuce, and carrots which, like most orange fruits and vegetables, are high in cancer-fighting alpha carotene.
carrots, red onion, unseasoned rice, sugar, garlic, fish sauce, rice papers, cilantro, boston lettuce, shrimp, bell peppers, bean thread
www.delish.com
Pickled Watermelon Rind with Ginger and Jalapeños
Pickling watermelon rind has long been a Southern tradition. In this version, low-acid rice vinegar becomes infused with jalapeño and ginger for a brightly flavored brine with a kick.
water, unseasoned rice, sugar, salt, watermelon, ginger
www.delish.com
Fish Teriyaki with Sweet-and-Sour Cucumbers
This is a fairly classic take on teriyaki broiled or grilled slices of marinated meat or fish. The small amount of sugar in the soy-based sauce caramelizes in the heat, creating a deliciously sticky glaze.
cucumber, daikon radish, garlic, unseasoned rice, sugar, brown sugar, soy sauce, cornstarch, cod
www.chowhound.com
Pan-Roasted Soy-Glazed Salmon with Cool Cucumber Salad and Crispy Shallots Recipe
This Pan-Roasted Soy-Glazed Salmon with Cool Cucumber Salad and Crispy Shallots is super simple, healthy, and quick to make, yet full of complex flavor from soy...
soy sauce, unseasoned rice, sugar, ginger, sriracha, shallots, vegetable oil, salt, black pepper, english cucumber, salmon, scallions, cilantro leaves, crispy shallots
www.allrecipes.com
Tiger Salad
This is a popular salad from Northern China that's gaining popularity in the United States. Toss in peanuts, shrimp, or tofu for some protein.
english cucumber, salt, green onions, green bell pepper, red bell pepper, unseasoned rice, sesame oil, red pepper flakes, cilantro leaves