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Super Tuna
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albacore tuna, cannellini beans, cloves, onion, hummus, carrot, olives, gherkin pickles

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Conch Salad
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conch, onion, green pepper, celery, lime juice, gherkin pickles, vinaigrette dressing, black pepper, salt plus, parsley

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Tempura Wall-Eye Pike with Spicy Remoulade
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egg, flour, salt, white pepper, baking powder, beer, vegetable oil, mayonnaise, capers, red onion, green onion, gherkin pickles, dill, garlic, cayenne pepper, lemon

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Dill Pickles Recipe elanaspantry
My garden is over run by cucumbers—in fact, we have a total cucumber infestation, so I am busy pickling away. This recipe for Dill Pickles is one of my...

cucumbers, cloves, bay leaves, dill, salt, water

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Lime Pickles
Homemade lime pickles, made with pickling lime or slaked lime, are worth the wait using this DIY recipe. Serve them with ham!

water, pickling lime, cucumbers, vinegar, sugar, pickling spice, salt, celery seed, cloves, food coloring

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Zucchini Pickles
Pickle that big crop of zucchini in your late-summer garden with an easy, sweet, and tangy recipe that tastes like bread-and-butter pickles.

zucchini, onions, salt, sugar, apple cider vinegar, celery seed, turmeric, yellow mustard, mustard seeds

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Icebox Pickles
This family recipe for icebox pickles makes a huge batch of homemade pickled cucumbers, onions, and bell peppers with no canning required.

cucumbers, onions, green bell peppers, red bell peppers, salt, ice, sugar, white vinegar, mustard seeds, celery seeds

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Mustard Pickles
An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed.

cucumbers, onion, salt, sugar, flour, white vinegar, turmeric, dry mustard, celery seed, water

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Sweet Pepper Pickles
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green peppers, yellow peppers, orange peppers, red peppers, red onion, vinegar, water, sugar, cloves, dill seeds, mustard seeds, celery seeds

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Pop's Dill Pickles
The addition of fresh cloves of garlic to the canning jars make these crunchy dill pickles extra tasty.

pickling cucumbers, water, white vinegar, sugar, salt, pickling spice, dill, cloves

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cooking.nytimes.com
Sour Pickles Recipe
This recipe is by Cathy Barrow and takes 20 minutes, plus 3 to 5 days brining. Tell us what you think of it at The New York Times - Dining - Food.

plus, pickling cucumbers, spring garlic, dill seed, coriander seed, salt

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Dill Pickles
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salt, filtered water, pickling cucumbers, black peppercorns, red pepper flakes, cloves, dill seed, dill

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