www.delish.com
Pecorino Ravioli with Walnuts and Marjoram
In adapting this recipe from executive chef Shea Gallante at Cru in New York City, F&Ws Marcia Kiesel traded a labor-intensive fresh pasta for premade wonton wrappers and was thrilled with the results.
walnuts, pecorino cheese, heavy cream, butter, marjoram
www.delish.com
Beet Salad with Watercress and Fresh Pecorino
Seattle chef Ethan Stowell uses beets two different ways in this recipe. He roasts some of them, giving the salad a sweet flavor, and he thinly shaves the rest for a fresh, earthy crispness.
beets, olive oil, orange juice, balsamic vinegar, watercress, pecorino cheese
www.delish.com
Mushroom-Stuffed Eggplant
Brimming with hearty mushrooms, wine-soaked bread, savory spices, and cheese, these stuffed eggplants are so packed full of flavor, you'll never miss the meat.
italian eggplants, oyster mushrooms, garlic, red onion, cumin, butter, stale baguette, young pecorino, vegetable broth, parsley
cooking.nytimes.com
Shrimp, Sugar-Snap Pea and Potato Salad With Mint and Pecorino Recipe
This recipe breaks the taboo of combining seafood and cheese This salad of blanched shrimp, new potatoes and crisp disks of sugar-snap peas is perfectly adequate It is vibrant from fresh mint, tangy from red-wine vinegar and mustard in the vinaigrette, sweet from the shrimp and earthy from the potatoes, but a few shards of young pecorino add the saline funk that brings this dish together
sugar snap peas, dijon mustard, red wine vinegar, salt, pepper, olive oil, potatoes, shrimp, mint leaves, young pecorino
www.allrecipes.com
Shrimp Egg Foo Young
The best egg foo young I have ever had. Hope you enjoy it too! To serve, place the egg patty over steamed rice and serve with the sauce on top.
eggs, bean sprouts, green onions, shrimp, garlic powder, vegetable oil, chicken broth, cornstarch, sugar, white vinegar, soy sauce