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French Potato Salad
The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation.
potatoes, vegetable oil, tarragon vinegar, beef consomme, green onions, parsley, salt, black pepper
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London Broil
Lemon pepper, lemon juice, and tarragon vinegar add sparkle to tenderized and marinated London broil steak. The recipe can be multiplied to do enough meat for a party.
london broil, meat, vegetable oil, lemon juice, salt, lemon pepper, cloves, parsley, tarragon vinegar
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Cold-Pickled Green Beans
Fresh green beans are cold-pickled in tarragon vinegar with dill and garlic for a crispy treat on the relish tray -- or in a Bloody Mary.
tarragon vinegar, water, green beans, dill, celery seed, mustard seed, red pepper flakes, black peppercorns, cloves, salt