www.foodnetwork.com
Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils
Get Linguine alla Chitarra with Clams, Guanciale and Pea Tendrils Recipe from Food Network
pasta, semolina, egg, olive oil, lardons, garlic, oregano, red pepper, basil leaves, manila clams, vegetable stock, dry white wine, butter, lemon juice, pea tendrils
www.delish.com
Sautéed Ramps, Sugar Snap Peas, and Pattypan Squash
Make pattypan squash as fast as you can, with flash-sautéed ramps and sugar snap peas, then finish it off with a tangle of fresh pea tendrils and a handful of toasted walnuts.
scallions, sugar snap peas, walnut oil, pattypan squash, orange, pea tendrils, walnuts
cooking.nytimes.com
Peeled Asparagus Salad With Radish and Toasted Pumpkin Seeds Recipe
With farm-fresh asparagus, no cooking is needed If the stalks are fat, slice them lengthwise with a simple kitchen peeler; if they’re skinny, just chop everything up fine Add radishes, fresh herbs, pea tendrils (if available), toasted pumpkin seeds, and you have an easy, incredibly vibrant salad
pumpkin seeds, olive oil, thick asparagus, dill, parsley, chives, pea tendrils, juice
www.allrecipes.com
Sarah's Pea Soup
This soup uses both quick-cooking split peas and dry whole peas, which require an overnight soak. A delicious combination of seasonings, salt pork, and vegetables round out this satisfying creation.
peas, water, split peas, vegetable, salt pork, onions, carrots, chives, savory
www.delish.com
Peanut Noodle Salad with Cucumber and Roast Pork
Tossed with a tangy peanut dressing, this cold noodle salad with pork tenderloin is hearty but still refreshing.
chives, black pepper, vegetable oil, pork tenderloin, peanut butter, cider vinegar, worcestershire sauce, honey, linguine, cucumber, basil leaves, pea
