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Bow-Tie Salad with Fennel, Prosciutto and Parmesan
A tangy lemon dressing makes this main-course salad especially refreshing, and the only thing you have to cook is the pasta. If you find a fennel bulb with the dark-green feathery tops still on, chop some of them and toss into the pasta.
fennel bulb, olive oil, lemon juice, salt, black pepper, prosciutto, parmesan cheese
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Salmon, Fennel and Potato Salad with Sour-Cream Dressing
Feathery fennel fronds give this creamy dressing an added bit of flavor, but if you should find yourself with a frond-less fennel bulb, substitute a tablespoon of chopped fresh dillor do without the greenery altogether.
yukon gold, peas, salmon, fennel bulb, sour cream, mayonnaise, scallion, olive oil, lemon juice, salt, black pepper, watercress
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Pork-Fennel Burger Recipe
For this burger, you need fat Pork shoulder is almost imperative for the correct balance of lean and fat You need strong spices; as a starting point, you cannot beat fennel seeds and black pepper
fennel bulb, garlic, pork, fennel seeds, caraway seeds, salt, pepper