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Bukharan Plov With Beef, Carrots and Cumin Seeds Recipe
This Central Asian recipe uses medium grain rice, like Kokuho Rose extra fancy sushi rice, and sesame oil instead of long grain rice and vegetable oil, as the dish would be made in Iran You can find Uzbeki cumin seeds and barberries online or in Persian or Russian stores.
vegetable oil, sesame seed, spanish onions, cloves, chuck, cumin seeds, salt plus, black pepper, carrots, rice, cayenne, scallions, pomegranates
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Cranberry Pomegranate Sauce
This is a delicious fruit-filled version of cranberry sauce. The pomegranate is cooked separately to facilitate seed removal, then both parts are combined to finish cooking. It's wonderful as an accompaniment for poultry, and can be made into a lovely trifle-type dessert with vanilla pudding and pound cake.
apples, pomegranate, pomegranate juice, sugar, oranges, cranberries, pecans
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DIY Vodka Bar with Spicy Pomegranate and Lemongrass Limeade Mixers
Get DIY Vodka Bar with Spicy Pomegranate and Lemongrass Limeade Mixers Recipe from Food Network
pomegranates, chile, orange, pomegranate juice, lime juice, sugar, limes, lemongrass, vodka, rum, tequila, soda water
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Lamb Chops with Pomegranate Sauce and Saffron Pilaf
Get Lamb Chops with Pomegranate Sauce and Saffron Pilaf Recipe from Food Network
butter, pasta, white rice, saffron threads, chicken stock, pomegranate juice, red wine, worcestershire sauce, peppercorns, cloves, bay leaf, cornstarch, lamb, olive oil, garlic, spinach