www.allrecipes.com
Lobster Stew
This is it, the holy trinity of Maine seaport cooking: lobster, butter, cream. Do not adulterate with other ingredients, do not substitute margarine for the butter (lest you be struck down by lightning), and, most importantly, do not feel guilty as you enjoy this heavenly soup.
lobster meat, butter, half and half
www.allrecipes.com
Lobster Casserole
This rich dish, consisting of succulent lobster meat sauteed in butter and seasoned with dry mustard; then baked in heavy cream, is a casserole native to Maine. If desired, you may add 1 to 2 tablespoons of sherry to the mixture. Top with buttered bread crumbs before baking for a nice presentation.
butter, lobster meat, flour, dry mustard, heavy cream, milk, bread
www.allrecipes.com
Dennie's Fresh Lobster Salad
A delicious treat anytime! A simple lobster salad with butter and just a hint of mayonnaise so that you can still taste the sweet lobster meat. Serve on toasted rolls or croissants. You won't be disappointed!
lobster meat, butter, mayonnaise, black pepper