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Cold Soba Noodles With Dipping Sauce Recipe
In Japan, where it gets plenty hot in the summer, cold soba noodles, served with a dipping sauce, are a common snack or light meal Soba are brown noodles, made from wheat and buckwheat, and the sauce is based on dashi, the omnipresent Japanese stock You would recognize the smell of dashi in an instant, even if you have never knowingly eaten it
chicken stock, soy sauce, mirin, soba noodles
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Authentic Japanese Scallop Soup with Ramen Noodles
Use instant ramen noodles and dashi-stock powder to make a soup base for pan-fried scallops using this recipe adapted from an authentic Japanese preparation.
water, soy sauce, mirin, dashi, rice vinegar, shiitake mushrooms, green onions, ginger, butter, scallops
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Udon Seafood Cioppino with Smoky Dashi Broth and Spiraled Fish Cake
Get Udon Seafood Cioppino with Smoky Dashi Broth and Spiraled Fish Cake Recipe from Food Network
canola oil, ginger, shiitake mushrooms, bok choy, tomatoes, shrimp, fish, mussels, clams, dashi, udon noodles, butter, shallots, garlic, peppercorns, sake, mirin, white fish, egg, yellow miso, heavy cream, lemon, scallion greens, nori, red bell pepper, rice flour, soda water