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Gluten-Free Hot Breakfast Cereal
A combination of ground brown rice, quinoa, millet, buckwheat, cornmeal, amaranth, sesame seed, and flax seed makes a satisfying gluten-free hot breakfast cereal.
basmati rice, quinoa, millet, buckwheat groats, sesame seeds, flax seeds, cornmeal, amaranth
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Giant Stuffed Mushrooms
Portabello mushrooms are amazing and when they are baked with olive oil and then stuffed with an equally amazing kasha-based pilaf - flavored with carrots, and garlic - the end result is indescribable.
portobello mushrooms, olive oil, garlic, cilantro, carrot, celery, kasha, water, parsley
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Gluten-Free Buckwheat Avocado Salad
This quick and easy buckwheat avocado salad with goat cheese is gluten-free and a surefire crowd-pleaser.
water, buckwheat groats, avocado, cherry tomatoes, lime, red onion, olive oil, parsley, fennel seed, cayenne pepper, mixed peppercorns, goat cheese