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Basic 100% Whole Wheat Pie Crust
This whole wheat pie crust recipe uses the secret ingredient of wheat gluten to produce a nice crispy crust perfect for any pie or quiche.

whole wheat flour, wheat gluten, salt, vegetable shortening, water

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Irresistible Whole Wheat Challah
A challah made with whole wheat flour and sweetened with honey gets a lift from wheat gluten, and optional extra yumminess from raisins. Recipe makes 2 loaves.

whole wheat flour, salt, yeast, wheat gluten, honey, olive oil, water, eggs, raisins

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Whole Wheat Bagels
These yummy whole wheat bagels can be made in the bread maker; the recipe is so simple you'll wonder why you haven't made your own all along.

water, honey, wheat gluten, salt, yeast, whole wheat flour, cornmeal, sugar, egg white

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Crunchy Honey Wheat Bread
This is a chewy, healthy loaf of granola-wheat bread from the bread machine.

water, vegetable oil, honey, salt, bread flour, whole wheat flour, wheat gluten, granola, yeast

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cooking.nytimes.com
Whole-Grain Artisan Free-Form Loaf Recipe
This recipe is by Harold Mcgee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.

whole wheat flour, flour, yeast, salt, wheat gluten

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Kidney Bean and Black Thai Rice Burgers
Thai black rice and kidney beans give this vegan veggie burger a meaty texture; vital wheat gluten helps it keep its shape when cooked.

sticky rice, water, olive oil, red onion, cloves, kidney beans, chile, paprika, turmeric, ketchup, yeast, bread crumbs, wheat gluten

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Spent Grain Wheat Bread
Flavored with grains left over after brewing beer, this robust wheat-rye bread is slightly honey-sweet.

water, honey, butter, milk, sugar, salt, rye flour, whole wheat flour, bread flour, wheat gluten, yeast

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Westrup Whole Wheat Bread
A nutritious, well-flavored yeast bread, rich with whole wheat, wheat germ and sesame seeds. Powdered milk contributes protein to the mix.

yeast, water, whole wheat flour, wheat bran, bread flour, wheat germ, milk, brown sugar, wheat gluten, sesame seeds, salt, vegetable oil, eggs

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Mustard Wheat Rye Sandwich Bread
This is a great sandwich bread. Makes a great grilled cheese or Rueben sandwich! I like to form this bread in a round circle, and bake free form in the la cloche!

water, mustard, olive oil, molasses, flour, rye flour, whole wheat flour, wheat gluten, yeast

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Dutch Oven Caraway Rye Bread
This caraway rye bread, baked in the Dutch oven, is no-knead, no double rise, no-fail, and always a crowd-pleaser.

rye flour, bread flour, buttermilk, caraway seeds, wheat gluten, salt, water, sugar, yeast

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Basic Seitan - Wheat Meat (Vegan Meat Substitute)
Seitan is filling and oh so versatile. Transform any meaty dish into a vegan-friendly meal using this vegan meat substitute.

wheat gluten, yeast, vegetable broth, olive oil, garlic, water, tamari, seitan

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Wheat Bread with Flax Seed
There 's plenty of fiber in this healthy bread machine loaf, thanks to a generous quantity of ground flax seeds.

yeast, whole wheat flour, flax seed, bread flour, wheat gluten, milk, salt, vegetable oil, honey, water

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