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Roast Pork
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pork, lemon juice, garlic, white wine, olive oil, salt, black pepper

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Roast Pork Loin
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dijon mustard, thyme leaves, roast, vegetable oil, red onions, apple cider, fruit

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Chinese Roast Pork
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ginger, shallot, cloves, oyster sauce, hoisin sauce, tomato paste, pork tenderloins

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Roast Pork
This recipe takes some preparation, but is worth it. It has a slight Caribbean taste to it.

lime juice, soy sauce, sugar, ginger, cloves, salt, roast, onion, bay leaves

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Balsamic Roast Pork Tenderloins
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pork tenderloins, balsamic vinegar, olive oil, cloves, rosemary, thyme leaves

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Josh's Roast Pork Sandwich
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pork, plus, grapeseed oil, broccoli rabe, garlic, red pepper flakes, provolone, paprika, onion powder, garlic powder, salt, pepper

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Czech Roast Pork
Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays with dumplings, sauerkraut, and a nice Czech pilsner.

vegetable oil, mustard, caraway seeds, garlic powder, salt, black pepper, roast, onions, beer, cornstarch, butter

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Chinese Roast Pork
Soaked overnight in a zingy marinade of soy sauce, sherry, honey, garlic and ginger, this sweet and tender roast pork makes a mouth-watering meal. Cook the marinade with a bit of cornstarch until it thickens, and serve it as the perfect sauce on the side.

pork roast, soy sauce, dry sherry, honey, cloves, ginger, cornstarch, water

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Roast Pork with Blueberry Port Sauce
Chef John shows us how versatile pork shoulder is with this recipe for roast pork with a blueberry-port wine pan sauce.

roast, olive oil, shallot halved, rosemary, blueberries, port wine, chicken broth, butter

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Roast Pork Loin with Applesauce
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vegetable oil, pork, onion, carrot, celery, cloves, sage, thyme, dry white wine, chicken broth, mustard, butter, applesauce, apples, sugar, lemon juice

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Roast Pork Loin with Apples
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vegetable oil, pork, onion, carrots, celery, cloves, thyme, rosemary, butter, apples, apple cider vinegar, apple cider, mustard

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Roast Pork and Sweet Potatoes
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pork tenderloin, brown sugar, sage, cloves, sweet potatoes, red onion, olive oil, chicken broth, dijon mustard, chives

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