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Gnocchi Nicoise
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olive oil, bacon, cloves, beef, red wine, shallots, carrots, celery, tomato paste, plum tomatoes, chicken broth, bay leaf, orange peel, nicoise olives, gnocchi

9 likes

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Basil Gnocchi
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potatoes, basil, egg, pecorino cheese, flour, olive oil, pine nuts, shallots, cloves, dry white wine, tomatoes

9 likes

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Minestrone with Gnocchi
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olive oil, celery, carrots, onion, cloves, red pepper flakes, tomatoes, rosemary, parmesan cheese, escarole, gnocchi

9 likes

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Ricotta Gnocchi
Ricotta Gnocchi with Toasted Hazelnuts and Sage from Araxi Restaurant

ricotta cheese, egg, salt, nutmeg, flour, vegetable, butter, chives, hazelnuts, pecorino romano, sage

9 likes

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Gnocchi
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potatoes, garlic, parmesan, basil leaves, eggs, flour

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Chef John's Potato Gnocchi
One large russet potato, one egg, and some flour make enough delicious and tender gnocchi for 2 main courses or 4 appetizer servings.

russet potato, egg, flour, marinara sauce

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Gnocchi I
Mashed potato, flour and an egg -- all you need to knead for gnocchi.

potatoes, flour, egg

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Gnocchi Primavera
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potato gnocchi, olive oil, leek, sugar snap peas, butter, parmesan cheese, lemon, parsley

9 likes

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Ricotta Gnocchi
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ricotta cheese, parmesan, olive oil, eggs, flour, onions, cloves, san marzano, basil leaves

9 likes

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Cauliflower Gnocchi
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potatoes, gluten, cauliflower, parmesan, egg yolk, butter, capers, parsley

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Gnocchi Pomodoro
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tomatoes, olive oil, garlic, basil leaves, cream, potatoes, egg yolks, butter, flour

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Potato Gnocchi
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potatoes, egg yolks, parmesan, nutmeg, salt, black pepper, flour

9 likes