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Slow-Cooker Pulled Pork with Fried Shallots and Chiles
Get Slow-Cooker Pulled Pork with Fried Shallots and Chiles Recipe from Food Network
pork, barbecue sauce, brown sugar, chili powder, chipotle, lager beer, apple cider vinegar, onion, scallions, egg whites, flour, cumin, fresno chiles, shallots, sandwich bread
www.delish.com
Salmon with Cantaloupe and Fried Shallots
John Shields of Town House in the small town of Chilhowie, Virginia, composed this dish from ingredients he picked up at his local supermarket.
horseradish, lime juice, fish sauce, brown sugar, olive oil, shallots, salmon, vegetable oil, buttermilk, lime, celery
cooking.nytimes.com
Turkey Salad With Fried Shallots and Herbs Recipe
This recipe is adapted from Naomi Duguid's chicken salad in "Burma: Rivers of Flavor." It incorporates shallots two ways, raw and fried, as well as the deeply savory oil used to fry them Bright with lime juice, the raw heat of a green chile and plenty of fresh herbs, it's excellent plain, or with some chopped cucumber and lettuce beneath it, for crunch As Ms
shallots, peanut oil, turkey meat, lime juice, salt
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Cheddar-Stuffed Burgers with Pickled Slaw and Fried Shallots
Kyle Bailey makes these cheese-stuffed Juicy Lucy burgers with a custom blend of ground rib eye steak and pork fatback, and serves them on homemade herb-butter rolls.
green cabbage, white vinegar, sugar, yellow mustard, shallots, wondra flour, beef chuck, onion powder, garlic powder, smoked paprika, worcestershire sauce, sharp cheddar, baby arugula, brioche buns
cooking.nytimes.com
Zucchini With Shallots Recipe
This simple dish from Pierre Franey is light and delicious It takes only 15 minutes and would be a great side dish for grilled beef or chicken or for any type of seafood The bread crumbs added at the end provide excellent texture.
zucchini, olive oil, bread crumbs, butter, shallots, parsley
cooking.nytimes.com
French Green Beans and Shallots Recipe
These are perfect green beans: simple flavors combined into an elegant dish that goes with almost anything Mr Pepin suggests a roast chicken, but they would pair equally well with a celebratory roast.
water, green beans, butter, shallots, salt, black pepper, lemon juice
www.allrecipes.com
Fried Garlic Pasta
This is for garlic lovers! Tiny pieces of garlic are fried in olive oil and served over pasta, then topped with Parmesan cheese. Don't be scared off by the amount of garlic used, it caramelizes and sweetens as it fries in olive oil. It has become a favorite in my family, including my kids.
pasta, olive oil, garlic, parmesan cheese