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Spanish Farro
With the same technique and seasonings used to make Spanish rice, Chef John substitutes farro for the rice with stellar results.

butter, onions, salt, cumin, ancho chile, chipotle chile, tomato paste, oregano, farro, chicken broth

9 likes

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Spanish anchovy olive crostini Recipe
A Spanish crostini recipe with anchovies and relish

olives, capers, pepper, garlic, parsley, zest, olive oil, black pepper, baguette

9 likes

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Spanish Tortilla
Get Spanish Tortilla Recipe from Food Network

potatoes, olive oil, sweet onion, spanish chorizo, cloves, eggs, milk, green onions, cheddar

9 likes

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Spanish Sangria
Get Spanish Sangria Recipe from Food Network

dry red wine, gin, sugar, oranges, lemons, limes

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Romesco Sauce with Bread
Spoon Romesco sauce into soups, or onto croûtes to add to soups.

olive oil, french bread, marcona almonds, piquillo peppers, garlic, pepper, red wine vinegar

9 likes

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Olive Oil Bread
A quick, easy bread that works well with Italian foods and pastas. Try forming the dough into a round ball or a long loaf for French bread.

water, yeast, sugar, salt, olive oil, flour

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Spanish Octopus
Chef John braises octopus until tender, then sears it on a hot grill to achieve the great tenderness of his Spanish octopus.

yellow onion, cloves, bay leaf, spanish paprika, salt, olive oil, white wine, spanish, lemon juice, cayenne pepper

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Spanish Rice Pilaf
This Spanish rice pilaf, made with brown rice and flavored with tomato paste and adobo seasoning, is quick and easy to make on a weeknight.

chicken stock, brown rice, orzo, margarine, tomato paste, adobo

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Merche's White Bean and Chorizo Spanish Stew
Mercedes grew up eating this dish, and she loves making it with freshly shelled beans. Her children love to shell the beans, and fresh beans make it quicker to prepare than using dry ones.

yellow onion, bell pepper, zucchini, garlic, spanish, spanish olive, thyme, water, white beans

9 likes

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Spanish Hot Coffee
Recipe courtesy of The Bazaar by Jose Andres , Los Angeles, CA, www.thebazaar.com. Created by mixologist and beverage director Lucas Paya.

brown sugar, spanish brandy, espresso coffee, coffee, orange, heavy whipping cream

9 likes

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Spanish Stuffed Olive Tapas with Feta
Stuffed olives are classic Spanish tapas; in this perfect finger food recipe, green olives are stuffed with feta, almonds, onion, and garlic.

feta cheese, onion, cloves, olive oil

9 likes

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Spanish Rice
Very easy, very good Spanish rice!

vegetable oil, white rice, onion, green bell pepper, tomatoes, water

9 likes