www.delish.com
Grand Marnier Fruit Cake
Grand Marnier lends wonderful flavor to this gorgeous fruit cake.
golden raisins, citrus, raisins, dates, apricots, almonds, walnuts, orange, superfine sugar, orange juice, grand marnier, butter, brown sugar, eggs, flour, fondant, egg white, confectioners sugar, cake
www.allrecipes.com
Grand Marnier Chicken
Chicken is breaded and browned, then baked in a reduction of orange juice and white wine, before being topped off with a splash of Grand Marinier. Absolutely the BEST Chicken recipe ever.
bone, milk, bread crumbs, parmesan cheese, parsley, olive oil, orange, dry white wine, orange juice, chicken broth, orange liqueur
cooking.nytimes.com
Grand Marnier Soufflé Recipe
This version of the classic French dessert is an adaptation of one attributed to Jean-Jacques Rachou, a former owner and chef of La Côte Basque, a restaurant The Times once called "the high-society temple of classic French cuisine." These acclaimed soufflés were a specialty at the restaurant, which closed its doors in 2004, after 45 years of serving guests like Jacqueline Kennedy Onassis, Babe Paley and Frank Sinatra Done right, they are airy, perfectly textured and deftly sweetened The key is the density of the egg whites; they must be whipped until the peaks are firm but not too full of air.
soft butter, sugar, eggs, orange, grand marnier