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Wisdom of Pelé Recipe
This drink plays with many of the original tiki cocktail flavors: cinnamon, honey, grapefruit, lime, and, of course, copious amounts of rum.
orange blossom, water, ice, demerara rum, jamaican rum, rum, lime juice, grapefruit juice, falernum, cinnamon, whiskey, vanilla
cooking.nytimes.com
Hot Rum Punch Recipe
Nothing warms a cold body up like a quaff of hot rum punch This version, spiked with cognac and infused with citrus and nutmeg, is exactly what you want to serve at a party once the temperature drops outside If you’re feeling flamboyant, you can flambé it, to the great amusement of your guests
lemons, tangerine, demerara sugar, aged rum, jamaican rum, cognac
