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Chinese Cabbage Salad
Sesame oil, rice vinegar, shredded cabbage, and crushed ramen noodles make this beautiful salad the perfect accompaniment to your favorite Asian dishes.

sesame seeds, rice vinegar, sesame oil, sugar, salt, black pepper, olive oil, cabbage, carrots, noodles

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Chinese Cabbage and Ginger Soup
With just 3 ingredients--chicken stock, napa cabbage, and fresh ginger--this warming, healing Cantonese soup is ready in less than 30 minutes.

chicken stock, napa cabbage, ginger

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Chinese Cabbage Salad I
Golden toasted ramen noodles are mixed with cashews, shredded cabbage, and green onions, then doused with a soy sauce/oil/vinegar dressing.

noodles, cashew, coleslaw mix, green onions, sugar, vegetable oil, cider vinegar, soy sauce

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Chinese Cabbage Salad II
The salad has cabbage and broccoli and crunchy ramen doodles and a smattering of green onion. The dressing is pungent, and poured over the salad while still warm. Chill before serving.

red wine vinegar, sugar, salt, black pepper, chicken, vegetable oil, coleslaw mix, green onions, almonds, sesame seeds

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"Million Dollar" Chinese Cabbage Salad
Crunchy toasted ramen noodles, almonds, and sesame seeds perk up this easy and different salad made with napa cabbage.

vegetable oil, sugar, wine vinegar, soy sauce, almonds, sesame seeds, napa cabbage, green onions

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Stir-Fried Chicken with Chinese Cabbage
A simple sauce of garlic, hot pepper, sherry, wine vinegar and tomato, adds intense flavor to this quick stir-fry and it practically makes itself while the chicken and cabbage cook. Steamed rice is an ideal accompaniment.

soy sauce, dry sherry, cayenne, cooking oil, onion, cloves, coriander, wine vinegar, chinese cabbage, water chestnuts, tomato paste, red pepper flakes, water, cilantro

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Sweet and Sour BBQ Chicken Sliders with Pickled Chinese Cabbage and Carrots
Get Sweet and Sour BBQ Chicken Sliders with Pickled Chinese Cabbage and Carrots Recipe from Food Network

hoisin sauce, honey, soy sauce, red pepper, sesame oil, chicken thighs, rice vinegar, sugar, salt, carrots, red pepper flakes, napa cabbage, mustard, water, vegetable oil, sesame seeds

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Chinese Pearl Meatballs
Ground pork is mixed with Chinese cooking wine, soy sauce, onion, ginger, and garlic to form meatballs, which are rolled in glutinous rice before being steamed.

white rice, pork, water, wine, cornstarch, soy sauce, onion, ginger, garlic, salt, black pepper, chinese cabbage

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Beefy Chinese Dumplings
Delicious meat and veggie dumplings combine beef, cabbage, carrot, and onions. Just boil them in water, and serve hot with soy sauce, or add them to a soup.

beef, chinese cabbage, carrot, onion, egg, sugar, salt, soy sauce, vegetable oil, wonton wrappers

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Pork Dumplings
Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and Chinese cabbage is rolled into wonton skins. Steam and serve to party guests.

pork, ginger, cloves, green onion, soy sauce, sesame oil, egg, chinese cabbage

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Traditional Beef Sukiyaki
Host a Japanese hot pot party with this recipe for traditional beef sukiyaki cooked tableside in a savory broth with enoki mushrooms.

water, soy sauce, sugar, sake, beef, tofu, chinese cabbage, shiitake mushrooms, green onion, vegetable oil, eggs

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Sweet and Sour Spareribs
These succulent ribs, cooked by the Chinese red-cooking method, can be served for a small bite or main dish.

vegetable oil, gingerroot, scallions, spareribs, soy sauce, sugar, vinegar, rice wine, chinese cabbage

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