www.allrecipes.com
Black Bean and Spanish Chorizo with Rice
An easy, colorful combination of cured Spanish chorizo, black beans, and tomatoes with green chiles add big flavor to this one-pot rice dish.
olive oil, spanish chorizo, onion, cloves, rice, chicken stock, cumin, spanish paprika, cayenne pepper, black beans
cooking.nytimes.com
Brussels Sprouts With Chorizo Recipe
Beloved brussels sprouts, which have enough personality to stand up to forceful seasoning, are often paired with bacon or pancetta, and generously peppered Here, flavorful Spanish chorizo and smoky pimentón complement and enhance the stalwart vegetable They play beautifully together
olive oil, spanish chorizo, brussels sprouts, garlic, piment n, parsley
www.foodnetwork.com
Chicken-Chorizo Paella
Get Chicken-Chorizo Paella Recipe from Food Network
chicken wings, spanish onion, celery, carrot, bay leaves, thyme, black peppercorns, saffron threads, spanish onions, bay leaf, skin, ketchup, spanish paprika, vegetable oil, red bell peppers, cloves, olive oil, spanish chorizo, garlic, rice, peas, piquillo peppers, black olives, tomato paste
cooking.nytimes.com
Roasted Squid With Chorizo and Pimentón Recipe
Everyone knows about fried calamari, but pan-roasted is a different beast entirely This easy technique begins on the stovetop and finishes in a hot oven In less than 10 minutes, you have savory roasted whole-body squid, made spicy with Spanish chorizo and a dash of pimentón, crisp on the outside and juicy and tender in the middle
yukon gold, tentacles, spanish chorizo, arugula, italian parsley
www.delish.com
Merche's White Bean and Chorizo Spanish Stew
Mercedes grew up eating this dish, and she loves making it with freshly shelled beans. Her children love to shell the beans, and fresh beans make it quicker to prepare than using dry ones.
yellow onion, bell pepper, zucchini, garlic, spanish, spanish olive, thyme, water, white beans
cooking.nytimes.com
Pasta With Chickpeas, Chorizo and Bread Crumbs Recipe
If you're a planner, you can soak and cook dried chickpeas for this easy pasta dish, but if you're not, no worries Using two or three cans makes it a real cinch; you'll have it on the table in about 20 minutes First, brown the chorizo or kielbasa and set aside
spanish chorizo, garlic, bread crumbs, chickpeas, pasta