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Gluten Free Chocolate Cupcakes
A delicious gluten free cupcake recipe using rice and millet flour. The millet lends a bit of a cornbread taste to it. This could also be made into a 8 or 9 inch cake, or without the cocoa powder for a white cake.
rice flour, millet flour, cocoa, salt, baking soda, baking powder, xanthan gum, eggs, sugar, sour cream, milk, vanilla
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Alison's Gluten-Free Bread
You can get a yummy loaf of gluten-free bread from your bread machine with this recipe using white and brown rice flours.
egg, egg whites, apple cider vinegar, canola oil, honey, skim milk, salt, xanthan gum, tapioca flour, garbanzo bean, millet flour, rice flour, brown rice, yeast