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Mini Chicken Pot Pies
Thirty-five minutes is all you need to have these delicious mini pot pies on the table. Refrigerated biscuits form the crust for a flavorful chicken mixture and baked to golden perfection. They're so good you'll want to make them again and again!
chicken, mixed vegetables, biscuits, cheddar cheese
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Chicken and Pasta Casserole with Mixed Vegetables
This creamy chicken and pasta casserole is easy to make and will please the whole family.
fusilli, olive oil, chicken tenderloins, onion, basil, parsley, chicken soup, cream of mushroom soup, mixed vegetables, bread crumbs, parmesan cheese, butter