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Mixed-Berry Spoon Cake
To vary the filling here, use 4 pounds of stone fruit (peaches, nectarines, and apricots) cut into large wedges; or 4 pounds of plums, cut into 1-inch cubes; or 6 pints of blueberries plus 2 tablespoons of fresh lemon juice.
strawberries, raspberries, sugar, cornstarch, flour, lemon, baking powder, salt, eggs, milk, vanilla, butter