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Apple, Cranberry, and Pear Crisp
A splendid concoction of cubed apples and pears, dried cranberries, a bit of flour, honey, and lemon juice is spooned into a baking pan, and then covered with a crumbly butter and nut mixture. Forty-five minutes later, the crisp is brown and beautiful.
apples, comice pears, cranberries, flour, honey, lemon juice, brown sugar, oats, walnuts, butter
cooking.nytimes.com
Salt-Baked Pears Recipe
The salt crust encasing these pears — a method most often used with whole fish and some poultry — does what salt always does: It amplifies In this instance, the sweet, juicy peary-ness of the pear Ideally, these should be slipped into the oven after pulling out another dish in order to minimize time in the kitchen
egg whites, salt, bosc pears