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Easy Roast Chicken Recipe
A 3 1/2 pound bird should roast in 55 to 60 minutes, while a 4 1/2 pound bird requires 60 to 65 minutes If using a basket or a V-rack, be sure to grease it so the chicken does not stick to it If you don't have a basket or V-rack, set the bird on a regular rack and use balls of aluminum foil to keep the roasting chicken propped up on its side.

roasting chicken, butter

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Perfect Roast Chicken
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roasting chicken, thyme, lemon halved, garlic, butter, spanish onion, chicken stock, flour

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Roast Chicken with Radishes
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roasting chicken, lemon, thyme, butter

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Lemon Chicken with Croutons
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roasting chicken, yellow onion, lemons, butter

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Perfect Roast Chicken
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roasting chicken, thyme, lemon halved, garlic, butter, yellow onion, carrots, fennel

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Roasted Spatchcocked Chicken with Potatoes
Use the spatchcocking technique in this recipe to get juicy roasted chicken with crispy skin served over caramelized potatoes and onions.

cooking spray, sweet potatoes, yukon gold, onion, roasting chicken, olive oil, black pepper

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Poulet a l'Estragon (Chicken with tarragon) Recipe
This recipe is by Nancy Harmon Jenkins and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.

roasting chicken, water, butter, tarragon, dry white wine, cream

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Stuffed and Roasted Chicken Recipe
This recipe is by Nancy Harmon Jenkins and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.

roasting chicken, salt, bread, butter, sage, shucked oysters, white wine, worcestershire sauce

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Engagement Roast Chicken
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roasting chicken, lemons, garlic, spanish onions, dry white wine, chicken stock, flour

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Roasted Herb Chicken and Potatoes
Arrange the potatoes, onions, and whole chicken in a pan, season with a piquant Kikkoman Soy Sauce mixture, and let the oven do the rest!

potatoes, onion, soy sauce, olive oil, red wine vinegar, cloves, oregano, rosemary, pepper, roasting chicken

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Lemon and Garlic Roast Chicken
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roasting chicken, thyme, lemons, garlic, butter, bacon, white wine, chicken stock

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Easy Apricot Glazed Chicken
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roasting chicken, butter, parsley, cloves, preserves, dijon mustard, cider vinegar, chicken broth

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