cooking.nytimes.com
Phyllo Pastry With Fresh Figs and Ricotta Recipe
For an impressive dessert, try these flaky phyllo pastries, which are not at all difficult to make Form little packages of phyllo leaves brushed with butter, add a smear of sweetened ricotta and top them with ripe figs cut into star shapes Lightly sugared, baked and drizzled with honey, they are a cross-cultural pleasure, almost like a French tartlet, but with Middle Eastern undertones
lemon, lemon juice, almond extract, sugar, phyllo dough, butter, figs, almonds, honey
www.allrecipes.com
Tiropitas
Layers of buttered phyllo dough are stuffed with a yummy cheese filling. This is a fairly easy Greek recipe that has been passed down in my family. It is delightful to have at parties as an appetizer or side dish. enjoy!
cottage cheese, eggs, feta cheese, butter, phyllo pastry
www.chowhound.com
VJ'S SALMON WELLINGTON by VJ "the singing chef" Recipe VJ the singing CHEF
This is one of my classic party recipes that you are sure to love. It has a very french and medditereanean feel to it that is both savory and refreshing, and...
lemons, garlic, shallot, phyllo pastry, white wine
cooking.nytimes.com
Feta-and-Herb Phyllo Tart Recipe
Kathy Tsaples, the author of the cookbook “Sweet Greek Life: My Shared Table,” inspired this savory tart The quality of phyllo dough varies hugely from one brand to another It’s particularly important here to get a good-quality phyllo as there is so much of it
phyllo pastry, butter, pecorino romano, parsley, tarragon, mint leaves, eggs, heavy cream, milk
cooking.nytimes.com
Molded Spinach Phyllo Pie (Spanakopita se Forma) Recipe
This recipe is by Dena Kleiman and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
scallion, butter, spinach, eggs, feta cheese, cottage cheese, farina, parsley, dill, phyllo pastry
