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Barley Risotto Primavera
Swap barley for Arborio rice for a new whole-grain twist on traditional risotto. Carrots, zucchini, yellow squash, and thyme add a nice hint of color and flavor to the dish.
vegetable oil, carrots, zucchini, yellow squash, vegetable broth, onion, garlic, thyme, pearl barley, butter, parmesan cheese
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Scandinavian Barley Salad with Apples
Enjoy this recipe for lunch or a light dinner. Mussels are an inexpensive and highly nutritious shellfish that children usually come to enjoy because of their gentle taste.
pearl barley, carrot, turnip, dill, mussels, chicken broth, red onion, apple, olive oil, apple cider vinegar
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Sausage Barley Soup
This is a nice soup recipe with a lot of texture and flavor. It is a welcome change for those weeks when there doesn't seem to be a lot of variety... and all 3 of my kids even loved it. This can also be cooked in a pan on the stove until the barley and carrot are tender, but I prefer the slow cooker method. The flavors seem to blend better.
italian sausage, onion, garlic, italian seasoning, chicken broth, carrot, spinach, pearl barley
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Indian Curried Barley Pilaf
This is a delicious and savory curried barley dish. It is fabulous as a main dish, or as a side dish with fish or grilled chicken breast. It is quite simple to make and sure to impress!
butter, onion, pearl barley, allspice, turmeric, curry powder, salt, black pepper, chicken broth, almonds, raisins
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Barley Mushroom Risotto
This barley risotto is delicious and charming. It makes a nice side dish for steak or roasted meats. Especially when you want to serve something a little different.
chicken broth, butter, onion, pearl barley, thyme, bay leaf, olive oil, mushrooms, garlic, parsley
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Roasted Tomato and Barley Soup
Roasting the tomatoes, garlic and onions makes this soup especially flavorful. After the veggies are roasted, all you need is 35 minutes and you've got a robust, rustic-style soup.
tomatoes, onions, garlic, olive oil, chicken broth, celery, pearl barley, parsley