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Coconut Jasmine Rice
Coconut jasmine rice is quick, easy, and the perfect accompaniment to almost any dish.

coconut milk, water, sugar, salt, jasmine rice

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Jasmine Rice
This beautiful rice is infused with onion, a few bay leaves and peas while it simmers and cooks on the stove. The result is a fragrant and very pretty rice pilaf. Serves four.

olive oil, onion, green peas, bay leaf, jasmine rice, water

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Coconut Jasmine Rice
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jasmine rice, coconut milk, water

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Delicate Jasmine Rice
The delicate fragrance of jasmine tea lightly infuses nutty brown rice with a sweet floral essence.

water, jasmine, vegetable bouillon, brown rice, butter, cilantro

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Coconut Jasmine Rice
Coconut and kaffir lime are high on the list of favorite flavors in Sera Pelle's household. She has a kaffir lime tree on the balcony right off the kitchen and uses the leaves in everything, from vegetable stews to Thai-style soups.

water, coconut milk, salt, jasmine rice, kaffir lime

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Jasmine Rice with Tomatoes and Cornichons
This twist on jasmine rice makes a full-flavored side dish.

sugar snap peas, jasmine rice, vegetable oil, rice vinegar, cherry tomatoes, cornichons, basil

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Oven Baked Rice
Bake jasmine rice in a mixture of water, salt, vinegar, and butter for a tastier side dish.

jasmine rice, water, butter, salt, white vinegar

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Jasmine Rice Salad with Snap Peas
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olive oil, onion, cloves, cumin, nutmeg, coriander, ginger, jasmine rice, water, snow peas, carrot, parsley

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Savory Coconut Rice
Chef John cooks fragrant jasmine rice with fresh ginger, chili flakes, turmeric, and coconut milk for a delicious side dish with spicy grilled meats.

white rice, ginger, chili, turmeric, salt, water, bay leaf, coconut

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Jasmine Rice Pudding with Toasted Coconut
Light, fluffy and aromatic, this rice pudding is made with sweet jasmine rice, shredded coconut, and milk seasoned with vanilla and cinnamon.

jasmine rice, sugar, milk, cinnamon, coconut, vanilla

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Asparagus Cashew Rice Pilaf
Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta.

butter, spaghetti, onion, garlic, jasmine rice, vegetable broth, asparagus, cashew

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Chicken Satay Stir-Fry with Orange Scented Jasmine Rice
Get Chicken Satay Stir-Fry with Orange Scented Jasmine Rice Recipe from Food Network

water, oranges, jasmine rice, safflower oil, chicken breast, cloves, onion, red bell pepper, carrots, scallions, snow peas, peanut butter, tamari, honey, inch ginger, garlic, red pepper flakes, orange, peanuts, cilantro leaves, basil leaves

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