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Chanterelle Mushroom Quiche
Delicious quiche perfect for breakfast, lunch, or dinner! This recipes uses fresh-picked chanterelle mushrooms, but you could use another kind easily.
oil, chanterelle mushrooms, shallot, cloves, bacon strips, swiss cheese, pie crust, eggs, half and half
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Chicken with Chanterelle Mushrooms and Marsala Wine
This take on a classic recipe combination of chicken and Marsala wine uses chanterelle mushrooms and plenty of butter to deliver a tasty chicken main dish.
flour, paprika, chicken breast, butter, chanterelle mushrooms, chicken broth, marsala wine, tarragon
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Grilled Halibut Steaks with Corn and Chanterelles
Chef John gives a twist to surf-and-turf with his recipe for grilled halibut steaks with sweet corn and chanterelle mushrooms.
halibut steaks, olive oil, chanterelle mushrooms, corn kernels, red peppers, water, lemon, butter, tarragon
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Red Wine Risotto
Red wine risotto with prosciutto and chanterelle mushrooms is a rich twist on the classic Italian-inspired meal. Serve to someone special!
olive oil, prosciutto, shallot, garlic, chanterelle mushrooms, arborio rice, red wine, beef stock, arugula, parmesan cheese, thyme
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Warm Fava Bean and Chanterelle Salad with Poached Eggs Recipe
This fava bean salad recipe is spring in a bowl, loaded with earthy chanterelle mushrooms and bright green fava beans, and topped with a poached egg.
fava beans, potatoes, lemon juice, dijon mustard, olive oil, shallot, chanterelle mushrooms, poached eggs, chives
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Chanterelle Mushroom and Wild Rice Soup
This fresh chanterelle mushroom soup with wild rice, parsley, and dill makes for an elegant, savory meal that can be ready in under an hour.
olive oil, onion, garlic, chanterelle mushrooms, wild rice, chicken broth, soy sauce, lemon juice, parsley, black pepper, dill, paprika, salt
