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Butter Tarts I
Individual tart shells are lined with pastry and then filled with a sweet butter mixture with lots of raisins and nuts, and a bit of vinegar and vanilla flavoring stirred in. These miniatures tarts are baked until set. This recipe yields twelve tasty tarts.
pie crusts, eggs, brown sugar, vanilla, white vinegar, butter, raisins, walnuts
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Deb's Passover Brownies
Deep, rich chocolate brownies with chocolate chips get extra flavor from black coffee for a delicious Kosher treat for Passover.
baking chocolate, butter, eggs, egg whites, sugar, brewed coffee, vanilla flavoring, potato starch, matzo, cocoa, salt, chocolate chips