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Mile-High Apple Pie
This luscious apple pie stands tall among its competitors. A mixture of potato starch, sugar, cinnamon, and freshly ground nutmeg seasons the apples and keeps their juices stabilized.
apples, lemon juice, potato starch, sugar, cinnamon, nutmeg, butter, pastry, milk
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Wonderful Gluten Free White Bread
Gluten-free bread can taste just like traditional white bread by using sorghum flour, rice flour, and potato starch to make a nice, crusty loaf.
yeast, sugar, water, rice flour, sorghum flour, potato starch, cornstarch, vegetable oil, eggs, xanthan gum, salt
cooking.nytimes.com
Sicilian Pistachio Cake Recipe
Without much prompting, Maria Luca Caudullo, whose in-laws founded the Bronte pistachio company Antonino Caudullo, will reel off any number of pistachio recipes Filet of beef with a pistachio crust, “olives” made with crushed pistachios and sugar syrup, panettone with pistachio paste, and also for Christmas, a simple pistachio cake “That one I only make for Christmas,” she said
pistachios, sugar, potato starch, baking powder, eggs, chartreuse liqueur
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Deb's Passover Brownies
Deep, rich chocolate brownies with chocolate chips get extra flavor from black coffee for a delicious Kosher treat for Passover.
baking chocolate, butter, eggs, egg whites, sugar, brewed coffee, vanilla flavoring, potato starch, matzo, cocoa, salt, chocolate chips
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Slow Cooker Vegan Leek and Potato Soup Recipe
By sauteing vegetables before slow cooking them, you'll add lots of extra flavor to this hearty, vegan leek and potato soup.
vegan butter, olive oil, leeks, yellow onion, carrot, mushrooms, potatoes, vegetable broth, milk, potato starch