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Grilled Chicken Flatbread
Garlic-infused PHILADELPHIA Cooking Creme provides a rich and flavorful base for this grilled chicken flatbread, which also boasts smoky roasted red pepper strips and two types of cheese.
pizza dough, fat, chicken breast, red pepper, artichoke hearts, mozzarella cheese, parmesan cheese, basil
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Taleggio Flatbread
If you don't have a pizza stone, use an inverted baking sheet and increase the baking time by two to three minutes. A piece of plain, unwaxed floss is perfect for thinly slicing the Taleggio cheese.
yeast, sugar, water, olive oil, rosemary, flour, salt, parmesan cheese, taleggio cheese, truffle