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Harvard Beets
Vinegar is a great complement to beets. In this recipe beets are simmered with vinegar, sugar, cornstarch and salt.

beets, white vinegar, sugar, cornstarch

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Roasted Beets
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beets, olive oil, thyme leaves, salt, black pepper, raspberry vinegar, orange

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Cider Vinegar Pickled Beets
These simple beets are wonderful in salads or by themselves as a healthy snack.

cider vinegar, water, sugar, red onion, garlic, yellow mustard, bay leaves, cloves, black peppercorns, thyme, oregano, beets

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Quick Pickled Eggs and Beets
Easy and simple way to make pickled beets and eggs. You can double the recipe for larger gatherings. This is my late grandmother's recipe and everyone loves it. Will keep in fridge for up to 2 weeks.

eggs, beets, white vinegar, sugar, water, cinnamon

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Pickled Beets with Dill and Crème Fraîche Recipe
A classic pickled beets recipe, served with fresh dill and crème fraîche.

white vinegar, water, sugar, salt, dill weed

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Pickled Beets
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red onion, wine vinegar, salt, sugar, water, beets, shallots, rosemary, olive oil

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Boiled Beets
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beets, lemon juice

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Pickled Baby Beets
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beets, onion, sugar, bay leaves, thyme, zest, allspice, mustard seeds, cloves, wine vinegar, balsamic vinegar, honey

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Pickled Beets
This recipe was given to me many years ago by an elderly farmers wife and has been one of my 'must do' yearly canning recipes. If you have a large amount of beets, just keep repeating brine until your beets are all gone! Enjoy!

beets, sugar, salt, white vinegar, cloves

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Raw Fermented Beets
Beets are fermented with garlic in a simple brine of water and salt in this easy recipe for fermented raw beets with everyday ingredients.

beets, cloves, peppercorns, bay leaves, water, salt

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Beets with Onion and Cumin
Beets simmered with garlic, onion and cumin seed.

canola oil, onion, garlic, cumin seed, flour, beets, tomatoes, water, salt

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Golden Beets and Brussels Sprouts Recipe | SimplyRecipes.com
Beautiful golden beets and Brussels sprouts. Roasted or boiled golden yellow beets with parboiled Brussels sprouts, sautéed together in olive oil, shallots and thyme, and topped with toasted almonds.

golden beets, brussels sprouts, salt, shallot, olive oil, thyme, almond slivers

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